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<channel>
	<title>Kumpulan Resep</title>
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	<link>http://bankresep.com</link>
	<description>Kumpulan Resep dan Tips Makanan serta Minuman Terlengkap.</description>
	<lastBuildDate>Mon, 14 May 2012 04:53:06 +0000</lastBuildDate>
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		<item>
		<title>aneka resep dasar lontong &#124; lontong ketupat</title>
		<link>http://bankresep.com/aneka-resep-dasar-lontong-lontong.html/</link>
		<comments>http://bankresep.com/aneka-resep-dasar-lontong-lontong.html/#comments</comments>
		<pubDate>Mon, 14 May 2012 04:53:06 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Resep Masakan]]></category>
		<category><![CDATA[hidangan utama lebaran]]></category>
		<category><![CDATA[Kelapa]]></category>
		<category><![CDATA[Ketupat]]></category>
		<category><![CDATA[Lontong]]></category>
		<category><![CDATA[lontong ketupat]]></category>
		<category><![CDATA[menu masakan khas lebaran]]></category>
		<category><![CDATA[resep dasar aneka lontong]]></category>
		<category><![CDATA[resep masakan]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2009/09/aneka-resep-dasar-lontong-lontong-ketupat.html</guid>
		<description><![CDATA[lontong ada berbaga jenis. ada yang pembungkusnya dari daun pisang, kelapa maupun plastik. sebenarnya rasanya tidak terlalu berbeda, yang membedakan adalah wanginya. yang memakai daun aroma nya lebih harum, sehingga meningkatkan cita rasa masakan. Bahan: -500 gr beras putih -5 bh selongsong ketupat. -4 ltr air untuk merebus. Cara membuatnya: 1. cuci bersih beras, tiriskan [...]]]></description>
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		</item>
		<item>
		<title>Resep Karedok</title>
		<link>http://bankresep.com/resep-karedok.html/</link>
		<comments>http://bankresep.com/resep-karedok.html/#comments</comments>
		<pubDate>Fri, 04 May 2012 16:53:22 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Resep Cemilan]]></category>
		<category><![CDATA[Resep Masakan]]></category>
		<category><![CDATA[Resep Tradisional Indonesia]]></category>
		<category><![CDATA[Bawang Putih]]></category>
		<category><![CDATA[Cabai Rawit]]></category>
		<category><![CDATA[jajanan tradisional indonesia]]></category>
		<category><![CDATA[Jeruk]]></category>
		<category><![CDATA[makanan tradisional indonesia]]></category>
		<category><![CDATA[resep cemilan]]></category>
		<category><![CDATA[resep karedok]]></category>
		<category><![CDATA[resep masakan]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2009/11/resep-karedok.html</guid>
		<description><![CDATA[BAHAN: Bumbu Saus: 250 gram kacang tanah,goreng,haluskan 6 buah cabai rawit merah rebus 6 buah cabai merah besar rebus 5 cm kencur 3 siung bawang putih 1 sdm gula merah sisir 1 sdt garam 1 jeruk limau,peras airnya 1 sdm cuka masak 150 ml air matang 150 gram oncom,bakar Sayuran: 5 lonjor kacang panjang,iris halus [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Resep Ketoprak</title>
		<link>http://bankresep.com/resep-ketoprak.html/</link>
		<comments>http://bankresep.com/resep-ketoprak.html/#comments</comments>
		<pubDate>Mon, 30 Apr 2012 04:52:12 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Resep Cemilan]]></category>
		<category><![CDATA[Resep Masakan]]></category>
		<category><![CDATA[Resep Tradisional Indonesia]]></category>
		<category><![CDATA[Kecap Manis]]></category>
		<category><![CDATA[Kerupuk]]></category>
		<category><![CDATA[resep cemilan]]></category>
		<category><![CDATA[resep jajanan tradisional]]></category>
		<category><![CDATA[resep makanan pinggir jalan]]></category>
		<category><![CDATA[resep makanan tradisional]]></category>
		<category><![CDATA[resep masakan]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2009/11/resep-ketoprak.html</guid>
		<description><![CDATA[BAHAN: 5 buah tahu putih ukuran 6x6x2 cm 50 gram bihun,rendam air dingin hingga lunak,tiriskan 250 gram taoge, siangi cuci bersih dan seduh dengan air panas,angkat. 4 buah ketupat Saus: 250 gram kacang tanah,goreng, haluskan 6 siung bawang putih 5 buah cabai rawit merah,goreng sebentar 100 ml air hangat 1 sdt garam kecap manis secukupnya [...]]]></description>
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		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>resep Original Lidah Kucing 2</title>
		<link>http://bankresep.com/resep-original-lidah-kucing-2.html/</link>
		<comments>http://bankresep.com/resep-original-lidah-kucing-2.html/#comments</comments>
		<pubDate>Sun, 29 Apr 2012 04:52:47 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Resep Cemilan]]></category>
		<category><![CDATA[Resep Kue dan Roti]]></category>
		<category><![CDATA[aneka kreasi kue lebaran]]></category>
		<category><![CDATA[Cara Membuat]]></category>
		<category><![CDATA[Garam]]></category>
		<category><![CDATA[Kumpulan Resep kreasi lidah kucing lengkap]]></category>
		<category><![CDATA[kumpulan resep kue kering hari raya]]></category>
		<category><![CDATA[Margarin]]></category>
		<category><![CDATA[original lidah kucing 2]]></category>
		<category><![CDATA[resep cemilan]]></category>
		<category><![CDATA[resep dasar lidah kucing]]></category>
		<category><![CDATA[resep kue dan roti]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2009/09/resep-original-lidah-kucing-2.html</guid>
		<description><![CDATA[bahan a: - 200 gr margarin - 50 gr gula tepung - 1/4 sdt esens vanili - 150 gr tepung terigu protein rendah - 20 gr susu bubuk bahan b: - 5 putih telur - 1/4 sdt garam - 75 gr gula tepung Cara Membuat: bahan a: - kocok Margarin 5 menit sampai lembut, masukkan [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Hubungi Kami</title>
		<link>http://bankresep.com/hubungi-kami.html/</link>
		<comments>http://bankresep.com/hubungi-kami.html/#comments</comments>
		<pubDate>Tue, 17 Apr 2012 16:53:20 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Exchange Link]]></category>
		<category><![CDATA[Kirim Resep]]></category>
		<category><![CDATA[Kritik Saran]]></category>
		<category><![CDATA[Resep]]></category>
		<category><![CDATA[Tanya Jawab]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2009/09/hubungi-kami.html</guid>
		<description><![CDATA[Silahkan Hubungi Kami Melalui Layanan Chating ini. jika Kami sedang Offline, Ibu Bisa Meninggalkan Pesan, atau ibu bisa meminta kami untuk online melalui layanan Buzz yang semuanya sudah tersedia di bawah ini : Silahkan isi form di bawah ini Your Name* Your Email Address* Subject* Kritik/Saran Tanya Resep Recipes/Resep Message/Pesan* Spam Protection* Please enter the [...]]]></description>
		<wfw:commentRss>http://bankresep.com/hubungi-kami.html/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Resep Es Campur Kacang Merah</title>
		<link>http://bankresep.com/es-campur-kacang-merah.html/</link>
		<comments>http://bankresep.com/es-campur-kacang-merah.html/#comments</comments>
		<pubDate>Wed, 28 Mar 2012 04:52:10 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Resep Dessert]]></category>
		<category><![CDATA[Resep Minuman]]></category>
		<category><![CDATA[cara membuat es kacang merah]]></category>
		<category><![CDATA[Daun Pandan]]></category>
		<category><![CDATA[edisi ramadhan]]></category>
		<category><![CDATA[es buah]]></category>
		<category><![CDATA[es campur]]></category>
		<category><![CDATA[Kacang Merah]]></category>
		<category><![CDATA[menu buka puasa]]></category>
		<category><![CDATA[minuman segar]]></category>
		<category><![CDATA[resep dessert]]></category>
		<category><![CDATA[Resep Es Campur]]></category>
		<category><![CDATA[resep minuman]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2009/08/resep-es-campur-kacang-merah.html</guid>
		<description><![CDATA[Kacang merah selain bergizi, rasa nya juga enak jika dimakan. kacang merah dapat dimanfaatkan dalam campuran rendang, kue, dan yang paling umum adalah minuman dingin atau es campur. Bahan Es Campur Kacang Merah: 200 gr kacang merah 100 gr biji delima siap pakai 100 gr jagung manis pipilan 5 mata nangka, potong-potong berbentuk dadu 300 [...]]]></description>
		<wfw:commentRss>http://bankresep.com/es-campur-kacang-merah.html/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Sup Tomat Seafood</title>
		<link>http://bankresep.com/sup-tomat-seafood.html/</link>
		<comments>http://bankresep.com/sup-tomat-seafood.html/#comments</comments>
		<pubDate>Tue, 21 Feb 2012 16:52:25 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Resep Masakan]]></category>
		<category><![CDATA[Bawang Putih]]></category>
		<category><![CDATA[Kakap]]></category>
		<category><![CDATA[Masak]]></category>
		<category><![CDATA[Olahan Tomat]]></category>
		<category><![CDATA[resep masakan]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2009/10/sup-tomat-seafood.html</guid>
		<description><![CDATA[BAHAN : 3 buah tomat, blender 2 sdm margarine 1 buah bawang Bombay, potong-potong 3 siung bawang putih, cincang 2 lembar daun salam 1 liter air 2 batang wortel, potong dadu kecil 2 buah kentang, kupas potong dadu kecil 300 gram udang sedang, kupas sisakan ekornya 300 gram kerang hijau 300 gram kerang putih 250 [...]]]></description>
		<wfw:commentRss>http://bankresep.com/sup-tomat-seafood.html/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Resep Masakan Seafood &#124; SUP SOP SOUP TOMAT SEAFOOD</title>
		<link>http://bankresep.com/resep-masakan-seafood-sup-sop-soup.html/</link>
		<comments>http://bankresep.com/resep-masakan-seafood-sup-sop-soup.html/#comments</comments>
		<pubDate>Tue, 21 Feb 2012 04:53:03 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Resep Masakan]]></category>
		<category><![CDATA[Aneka Kreasi Sop-sup-soup]]></category>
		<category><![CDATA[Aneka Resep masakan seafood]]></category>
		<category><![CDATA[Bawang Putih]]></category>
		<category><![CDATA[masakan yang cocok untuk musim dingin]]></category>
		<category><![CDATA[resep masakan]]></category>
		<category><![CDATA[Siput]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2009/10/resep-masakan-seafood-sup-sop-soup-tomat-seafood.html</guid>
		<description><![CDATA[:D sebenar nya penulisan yang benar itu sup atau sop sih? hahaha&#8230; *dasar dungdung* cuma bisa masak aja sih. biar terbaca dengan mas google jadi ya tulis semuanya. :D ga peduli namanya apa, mau sup-sop-soup yang penting rasanya enak, maknyus. karena indonesia sudah musim hujan dan sebentar lagi di bumi belahan utara akan merasakan musim [...]]]></description>
		<wfw:commentRss>http://bankresep.com/resep-masakan-seafood-sup-sop-soup.html/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>more recipes for make money from blog</title>
		<link>http://bankresep.com/more-recipes-for-make-money-from-blog.html/</link>
		<comments>http://bankresep.com/more-recipes-for-make-money-from-blog.html/#comments</comments>
		<pubDate>Mon, 20 Feb 2012 04:53:35 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[advertise to blogs]]></category>
		<category><![CDATA[Advertiser]]></category>
		<category><![CDATA[Blog]]></category>
		<category><![CDATA[How To Make Money]]></category>
		<category><![CDATA[make money from internet]]></category>
		<category><![CDATA[Making Money]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2009/10/more-recipes-for-make-money-from-blog.html</guid>
		<description><![CDATA[I&#8217;ve reviewed on how to make money from the internet on this blog. and until now I&#8217;ve got US$70 for 2 months. hopefully early next month could be US$100. now I will give another recipe to make money from the internet. The following recipe is named blog advertising. I followed the program paid to review, [...]]]></description>
		<wfw:commentRss>http://bankresep.com/more-recipes-for-make-money-from-blog.html/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Resep Lemon Squash Jahe Nanas</title>
		<link>http://bankresep.com/resep-lemon-squash-jahe-nanas.html/</link>
		<comments>http://bankresep.com/resep-lemon-squash-jahe-nanas.html/#comments</comments>
		<pubDate>Sun, 19 Feb 2012 04:52:15 +0000</pubDate>
		<dc:creator>babang</dc:creator>
				<category><![CDATA[Resep Minuman]]></category>
		<category><![CDATA[Cara Membuat]]></category>
		<category><![CDATA[Gula Pasir]]></category>
		<category><![CDATA[resep dessert]]></category>
		<category><![CDATA[resep jus]]></category>
		<category><![CDATA[resep jus nanas dan jahe]]></category>
		<category><![CDATA[resep jus segar]]></category>
		<category><![CDATA[resep minuman]]></category>

		<guid isPermaLink="false">http://doyan-masak.com/2010/05/resep-lemon-squash-jahe-nanas.html</guid>
		<description><![CDATA[Bahan: 1. 2 sdm air jeruk lemon 2. 300 gr nanas 3. 250 gr es batu 4. 350 ml air soda tawar dingin Bahan air jahe: 1. 300 ml air 2. 50 gr jahe, memarkan 3. 2 lembar pandan, simpulkan. 4. 100 gr gula pasir Cara membuat: 1. air jahe: rebus air, jahe, pandan, dan [...]]]></description>
		<wfw:commentRss>http://bankresep.com/resep-lemon-squash-jahe-nanas.html/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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